Khandakar Hasibur rahman, an International Multi Cuisine Chef who has versatile experiences of working in home and abroad. He has got broad experiences of 08 years in this Chef Industry, who has gained and certified by many worldwide organizations for his excellence. Starting his career from Pan Pacific Sonargaon, Dhaka as a kitchen associate under F&B Production and then going through by Le Meridien & IUB Cafeteria for further experience. He has got his training and certifications from National Hotel & Tourism Training Institute under Bangladesh Parjatan Corporation and the Pan Pacific Sonargaon Hotel. Now he has got his excellence in Bengali, Indian, Thai, Chinese, Italian, Turkish and Arabian Cuisine. He is currently one of the best Multi Cuisine Executive Chefs in town right now. Currently, he is working as an Executive Chef at Khabar Dabar Catering. We are thinking of a big goal by having him with us.